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    Home»Food Recipes»Strawberry Delight Recipe | The Recipe Critic
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    Strawberry Delight Recipe | The Recipe Critic

    Team_DailyRecipesOnlineBy Team_DailyRecipesOnline15/04/20256 Mins Read


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    I used to be searching for the proper strawberry dessert, and this Strawberry Delight blew me away! It’s obtained the buttery crust, creamy layers, and juicy strawberries—approach higher than I imagined!

    Side shot of strawberry delight on a plate. Side shot of strawberry delight on a plate.

    Your New Favourite Summer season Dessert

    • Layers of Taste: I’m speaking buttery shortbread, creamy cheese, candy jello, and fluffy whipped cream—This strawberry delight is SO good.
    • Good for Any Event: Whether or not it’s a yard BBQ, household gathering, or simply as a result of, this dessert will for positive get rave evaluations.
    • Cool and Refreshing: With contemporary strawberries, a creamy texture, and fruity jello, it’s the excellent deal with while you want one thing gentle and refreshing on a heat day!

    Strawberry Delight Elements

    Overhead shot of labeled crust ingredients.Overhead shot of labeled crust ingredients.
    • Graham Cracker Crust: You should use a graham cracker crust as an alternative. Mix 2 cups graham cracker crumbs, 3 tablespoons granulated sugar, ⅓ cup melted unsalted butter, and ¼ teaspoon salt, then press it into the underside of the 9 x 13-inch baking pan. Bake at 350ºF for 13-Quarter-hour, then let it cool fully earlier than persevering with with the layers as directed.
    Overhead shot of labeled strawberry delight layers ingredients.Overhead shot of labeled strawberry delight layers ingredients.
    • Whipped Cream Substitute: You’ll be able to substitute the Cool Whip with homemade whipped cream. Whip 2 cups chilled heavy cream with ⅓ cup powdered sugar till medium stiff peaks type.
    • Chill the Tools: Chilly cream whips sooner! For further velocity, freeze the bowl and beaters for 10–Quarter-hour first along with chilling the heavy cream.

    I had a number of “is that this even sufficient filling?” moments whereas making this strawberry delight. It turned out nice, however the layers are positively on the thinner aspect. If you’d like a thicker, richer filling, you’ll be able to add one other 8 oz of cream cheese and bump the sugar to ½ cup!

    The way to Make Strawberry Delight

    Belief me once I say that you’ll want to deliver this to each household get collectively this yr! It’s so excellent and the children come again for seconds– that could be a WIN!

    Crust

    1. Make the Crust: Preheat the oven to 350ºF. Spray a 9 x 13 x 3-inch baking dish with nonstick pan spray and put aside. In a big bowl, whisk collectively the flour, powdered sugar, and salt. Add the butter and minimize in with a fork or pastry blender till crumbly. Use your fingers to rub the butter into the combination till it begins to type a dough however remains to be fairly dry and crumbly.
    2. Bake the Crust: Press the combination into the underside of the ready pan. Bake for 25-28 minutes till golden brown across the edges. Take away from the oven and let cool fully.
    Crust ingredients in a bowl with a pastry blender.Crust ingredients in a bowl with a pastry blender.
    Someone smashing the crust mixture into the bottom of the dish. Someone smashing the crust mixture into the bottom of the dish.

    Filling

    1. Add the Strawberries: Unfold the chopped strawberries evenly over the cooled crust.
    2. Combine the Cream Cheese Layer: Add the cream cheese, sugar, and vanilla extract to a big bowl. Beat with a hand mixer or stand mixer fitted with the paddle attachment till easy.
    3. Make the Whipped Cream: In a separate bowl, add the heavy cream and powdered sugar and beat till it reaches stiff peaks. Fold the whipped cream into the cream cheese combination till easy.
    4. Begin Meeting: Unfold half of the cream cheese combination excessive of the chopped strawberries and easy evenly. Place within the fridge to relax when you put together the strawberry jello layer.
    5. Make the Jello Layer: Add the strawberry jello combine and lemon juice to the remaining half of the cream cheese combination. Stir by hand till totally mixed and no streaks stay. Unfold evenly over the cream cheese layer. Chill within the fridge for a minimum of 10 minutes.
    6. Chill and Add Topping: Prime the strawberry layer with the whipped topping and easy excessive. Cowl and chill for a minimum of 4 hours to let it arrange fully. Prime with sliced or chopped strawberries, if desired, and serve strawberry delight chilled.

    Gelatin Tip

    Don’t stress if the gelatin seems to be speckled—it’ll dissolve extra because it chills.

    Fresh cut strawberries on top of the crust layer. Fresh cut strawberries on top of the crust layer.
    Cream cheese layer ingredients in a bowl. Cream cheese layer ingredients in a bowl.
    Cream cheese layer ingredients mixed together in a bowl.Cream cheese layer ingredients mixed together in a bowl.
    Cream cheese layer spread over strawberries and crust. Cream cheese layer spread over strawberries and crust.
    Strawberry jello layer ingredients mixed together in a bowl.Strawberry jello layer ingredients mixed together in a bowl.
    Someone spreading the whipped topping over the jello layer. Someone spreading the whipped topping over the jello layer.

    The way to Retailer Leftover Strawberry Delight

    Retailer this strawberry delight lined in an airtight container within the fridge for as much as 5 days. The longer it sits, the extra the contemporary strawberries will weep and make the crust soggy, but it surely’s nonetheless scrumptious days later!

    Side shot of someone lifting a slice of strawberry delight our of the baking dish. Side shot of someone lifting a slice of strawberry delight our of the baking dish.

    Extra Scrumptious Strawberry Desserts

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    Crust

    • Preheat the oven to 350 levels Fahrenheit. Spray a 9 x 13 x 3-inch baking dish with nonstick pan spray and put aside.

    • In a big bowl, whisk collectively 1 ⅔ cups all-purpose flour, ⅔ cup powdered sugar, and ½ teaspoon salt.

    • Add 1 cup unsalted butter and minimize in with a fork or pastry blender till crumbly. Use your fingers to rub the butter into the combination till it types a dough however remains to be fairly dry and crumbly.

    • Press the combination into the underside of the ready pan and bake for 25-28 minutes, till golden brown across the edges.

    • Take away from the oven and let cool fully.

    Layers

    • Unfold 1 pound diced contemporary Strawberries evenly over the cooled crust.

    • For the cream cheese layer, add 2 (8-ounce) packages softened cream cheese, ⅓ cup granulated sugar, and 1 teaspoon vanilla extract to a big bowl and beat with a hand mixer or stand mixer fitted with the paddle attachment till easy.

    • In a separate bowl, add 1 cup chilled heavy whipping cream and ¼ cup powdered sugar and beat till it reaches stiff peaks. Fold the whipped cream into the cream cheese combination till easy.

    • Unfold half of the cream cheese combination excessive of the chopped strawberries and easy evenly. Place within the fridge to relax when you put together the strawberry jello layer.

    • Add ⅓ cup strawberry gelatin combine and 1 tablespoon lemon juice to the remaining half of the cream cheese combination and stir by hand till totally mixed and no streaks stay. Unfold evenly over the cream cheese layer and chill within the fridge for a minimum of 10 minutes.

    • Prime the strawberry layer with 1 (8-ounce) container thawed whipped topping and easy excessive. Cowl and chill for a minimum of 4 hours to let it arrange fully.

    • Prime with sliced or chopped strawberries, if desired, and serve chilled.

    Energy: 354kcalCarbohydrates: 26gProtein: 4gFats: 27gSaturated Fats: 16gPolyunsaturated Fats: 1gMonounsaturated Fats: 7gTrans Fats: 0.5gLdl cholesterol: 76mgSodium: 170mgPotassium: 114mgFiber: 1gSugar: 14gVitamin A: 957IUVitamin C: 17mgCalcium: 48mgIron: 1mg

    Diet info is mechanically calculated, so ought to solely be used as an approximation.





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