Rooster Afritada (or afritadang manok) is a well-liked Filipino dish identified for its wealthy tomato-based sauce and tender hen, mixed with greens like potatoes, carrots, and bell peppers. It’s a conventional favourite at Filipino celebrations reminiscent of fiestas and birthdays, and it’s generally paired with white rice.
Printed: 9/13/24
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To raise your dish for particular events, attempt our upgraded recipe known as Particular Rooster Afritada. It provides a richer taste and is ideal to your subsequent celebration. It has extra substances in comparison with the normal chicken afritada, however belief me, it’s one thing your visitors or household will bear in mind.
Methods to Prepare dinner Particular Rooster Afritada
- Warmth the cooking oil in a wok over medium warmth till shimmering. Pan-fry the potatoes and carrots till they brown barely, about 3 to 4 minutes, then put aside.
- Subsequent, cut back the oil to three tablespoons and pan-fry the hen livers for 30 seconds on both sides. This fast sear retains them tender and flavorful. Take away and put aside.
- Sauté the onion and garlic within the remaining oil till the onion turns into translucent. Add the hen items and sauté till they flip mild golden-brown to lock in juices.
- Pour within the soy sauce and cook dinner for 30 seconds. Then add the sliced hotdogs and cook dinner for 1 minute to mix their savory taste.
- Add the tomato sauce and 1 cup of water, stirring effectively. Carry to a boil to develop a wealthy sauce to your Particular Rooster Afritada.
- Add the hen liver and dried bay leaves, then simmer for half-hour to meld the flavors.
- Stir within the inexperienced peas and bell peppers, cooking for two minutes. Add the fried potatoes and carrots, and blend effectively.
- Season with the Maggi Magic Rooster Dice, stirring for 1 minute. Regulate with fish sauce and floor black pepper to style, then prime with grated cheese.
- Switch the Particular Rooster Afritada to a serving plate, spooning some sauce excessive. Serve scorching and luxuriate in with household or visitors!
Particular Rooster Afritada Substances
The substances listed are the fundamentals for hen afritada, however we’re going so as to add a number of extra for this particular recipe. Take a look at the record beneath.
- 1 entire hen, reduce into serving items – That is the primary protein of the dish. If you happen to don’t favor utilizing hen, you may cook dinner this straightforward pork afritada as an alternative.
- 4 ounces hen liver – It gives a definite style and texture. With out it, the dish would lack this extra taste dimension.
- 3 hotdogs sliced diagonally – Introduces a barely candy and savory taste, including selection to the style.
- 2 potatoes, quartered – Contributes to the heartiness of the dish, absorbing flavors and offering a starchy texture. With out potatoes, the dish could be much less filling.
- 2 carrots, diced – Provides sweetness and a slight crunch, balancing the flavors of the dish.
- 2 bell peppers, sliced – Provides a contemporary, barely tangy taste and a vibrant colour to the dish.
- 1 yellow onion, chopped – Kinds the bottom of the flavour by being sautéed with garlic. It provides sweetness and depth.
- 5 dried bay leaves – Infuses a delicate natural word into the sauce. Omitting bay leaves would end in a much less fragrant dish.
- ¾ cups inexperienced peas – Provides a burst of sweetness and colour, in addition to a contrasting texture.
- 5 cloves garlic, chopped – Offers a pungent, fragrant taste that enhances the onions.
- 3 tablespoons soy sauce – Provides saltiness and umami, enhancing the general taste of the dish.
- 8 ounces tomato sauce – Kinds the bottom of the stew’s sauce, offering acidity and a wealthy tomato taste.
- 1 piece Maggi Magic Rooster Dice – This magic seasoning provides concentrated hen taste and enhances the general style.
- ½ cup cheddar cheese, grated – Provides creaminess and a tangy taste as a crowning glory.
- Fish sauce and floor black pepper to style – Offers extra umami and saltiness, enhancing the dish’s taste.
- ½ cup cooking oil – Used for frying and sautéing the substances.
Origin Of Rooster Afritada
Rooster Afritada, a favourite in Filipino kitchens, has its origins in Spanish cooking. The time period “afritada” comes from the Spanish phrase “fritada,” that means “fried,” which describes the preliminary step of the cooking course of the place the meat is first pan-fried earlier than being simmered in tomato sauce. When the Spanish got here to the Philippines, they adjusted their recipes to suit native substances and tastes. Over time, Filipino Afritada developed its personal type, that includes hen in a wealthy tomato sauce with potatoes, carrots, and bell peppers, similar to our Particular Rooster Afritada recipe in the present day with extra substances. This mix of Spanish and Filipino flavors makes it distinctive. For a tasty variation, do this Particular Rooster Afritada.
Tip
Overcooked greens can flip mushy and lose their colour, affecting the looks and texture of this particular afritada. To keep away from overcooking the greens, comply with the timing within the recipe.
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Particular Rooster Afritada
Particular Rooster Afritada is a flavorful Filipino stew made with hen simmered in a wealthy tomato sauce and a mixture of greens for a deliciously distinctive dish.
Directions
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Warmth the cooking oil in a wok. Pan-fry the potatoes and carrots till they brown a bit (about 3 to 4 minutes). Put aside.
2 potatoes, ½ cup cooking oil, 2 carrots
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Scale back the oil to three tablespoons. Pan-fry the hen livers for 30 seconds on both sides. Take away the liver and put aside.
4 ounces hen liver
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Sauté the onion and garlic till the onion softens. Add the hen items and proceed sautéing till the outer half turns mild brown.
1 yellow onion, 5 cloves garlic, 1 entire hen
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Pour the soy sauce into the wok and cook dinner for 30 seconds. Add the hotdogs and cook dinner for 1 minute.
3 tablespoons soy sauce, 3 hotdogs
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Pour the tomato sauce into the wok, add 1 cup of water, stir, and convey it to a boil.
8 ounces tomato sauce
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Add the hen liver and dried bay leaves. Simmer for half-hour.
5 dried bay leaves
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Add the inexperienced peas and bell peppers, and cook dinner for two minutes. Then, add the fried potatoes and carrots and stir.
¾ cups inexperienced peas, 2 bell peppers
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Season with the Maggi Magic Rooster Dice, stirring and cooking for 1 minute. Regulate seasoning with fish sauce and floor black pepper to style. High with grated cheese.
1 piece Maggi Magic Rooster Dice, fish sauce and floor black pepper to style., ½ cup cheddar cheese
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Switch to a serving plate. Serve and luxuriate in!
Notes
Impression of Completely different Cheese on Rooster Afritada Taste
If you happen to select to make use of a special cheese apart from cheddar in your Rooster Afritada, you could discover a distinction in style. Cheddar cheese provides a pointy, tangy taste and a creamy texture that enhances the dish’s wealthy tomato sauce. If you happen to substitute it with one other kind of cheese, reminiscent of mozzarella, Parmesan, or Gouda, the flavour will shift accordingly. For instance, mozzarella will add a milder, extra elastic texture, whereas Parmesan will introduce a nutty, salty word. So every cheese will carry its distinctive traits to the dish, altering the ultimate style and texture of your Afritada.
Vitamin Info
Energy: 3682kcal (184%) Carbohydrates: 99g (33%) Protein: 208g (416%) Fats: 274g (422%) Saturated Fats: 61g (305%) Polyunsaturated Fats: 62g Monounsaturated Fats: 134g Trans Fats: 1g Ldl cholesterol: 1080mg (360%) Sodium: 6104mg (254%) Potassium: 4111mg (117%) Fiber: 21g (84%) Sugar: 36g (40%) Vitamin A: 43876IU (878%) Vitamin C: 417mg (505%) Calcium: 708mg (71%) Iron: 27mg (150%)
