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    No Peek Pork Chops and Rice

    Team_DailyRecipesOnlineBy Team_DailyRecipesOnline10/10/20245 Mins Read


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    No Peek Pork Chops and Rice is consolation meals at its finest! Creamy, savory rice and tender pork chops are baked collectively in the identical pan with lower than 10 minutes of prep. This dish is a go-to for busy weeknights and is good while you want a tasty meal with out a lot problem!

    Overhead shot of no peek pork chops and rice in a baking dish. Overhead shot of no peek pork chops and rice in a baking dish.

    Causes You’ll Love This Recipe

    • One-Pan Recipe: You’ll love how handy that is to make and serve as a result of all the things bakes in a single large dish. As an added plus, you’ll be able to simply transport it to potlucks and household gatherings, and clean-up is a breeze. 
    • Price range-Pleasant: All the pieces comes along with simply 7 key substances, and most of them are cheap pantry staples.
    • Household-Pleasant: This easy pork and rice dish is one in all my favourite meals to arrange for my household. Everybody enjoys it as a result of it’s so heat and comfortable and tastes wonderful!

    Components for No Peek Pork Chops and Rice

    This pork chops and rice recipe solely requires easy substances which are simple to seek out at your native grocery retailer. No must pre-cook the pork chops or the rice! All of it cooks collectively for a heat, comforting meal! Discover the measurements beneath within the recipe card.

    • Pork Chops: You’ll want 4 giant boneless pork chops for this recipe.
    • Rice: The rice will conveniently prepare dinner with the pork chops, so there’s no must prepare dinner it forward of time.
    • Mushroom Soup: You need to use store-bought, or you’ll be able to strive making this scrumptious homemade cream of mushroom soup.
    • Cream of Rooster Soup: You need to use store-bought, or you’ll be able to strive making this scrumptious home made cream of chicken soup.
    • Rooster Broth: Provides taste and moisture.
    • Italian Seasoning: You need to use store-bought or make your individual homemade Italian seasoning.
    • Salt and Pepper: Brings all of the flavors collectively.
    • Onion Soup Combine: This provides herbs and spices to present the pork savory taste. Attempt making your own blend for one of the best taste attainable!
    Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

    No Peek Pork Chops and Rice Recipe

    Moreover placing all of your substances in a pan, the one further step is to stir collectively the rice with the sauce. This recipe couldn’t be simpler!

    1. Prep: Preheat the oven to 350 levels Fahrenheit. Grease a 13 x 9 x 2-inch baking dish with nonstick spray. In a medium-sized bowl add the rice, cream of mushroom, cream of hen, hen broth, and dry onion soup combine. 
    2. Make the Rice Combination: Stir the rice and sauce substances collectively till easy and mixed. Pour the combination into the ready baking dish.
    3. Add Pork Chops: Place the pork chops on high of rice combination and season with Italian seasoning, salt, and pepper. 
    4. Bake: Cowl dish with aluminum foil and bake for 1 hour or till the pork is cooked by means of and now not pink. No peeking!
    Overhead shot of soups, onion soup mix, chicken broth and rice in a glass bowl. Overhead shot of soups, onion soup mix, chicken broth and rice in a glass bowl.
    Overhead shot of rice and soup mixture mixed together.Overhead shot of rice and soup mixture mixed together.
    Overhead shot of rice and soup mixture in the bottom of a baking dish with pork chops on top. Overhead shot of rice and soup mixture in the bottom of a baking dish with pork chops on top.
    Overhead shot of baking dish with aluminum foil over the top. Overhead shot of baking dish with aluminum foil over the top.

    Suggestions for the Good Pork Chops and Rice Dinner

    This no peek pork chops and rice dish makes the proper household dinner! It’s a type of meals that your loved ones will request time and again! Listed below are a few of my high ideas, so it’s completely good!

    • Don’t Peek: This dish is roofed with foil whereas it bakes. You should definitely maintain it coated, so it has time to steam below the foil. Nonetheless, it’s okay to carry it up on the finish of cooking, so you’ll be able to verify the temperature of the pork.
    • Pork Temperature: All uncooked pork chops ought to be cooked to a minimal inner temperature of 145°F as measured with a meals thermometer earlier than eradicating meat from the warmth supply.
    • Rooster: Within the temper for hen? Attempt my No Peek Chicken and Rice recipe subsequent!
    • Serving Ideas: Don’t neglect to make a number of sides to go together with this scrumptious meal! Just a few of my tried and true favorites are this asparagus, these yummy smashed Brussels sprouts and these tremendous simple 1-hour dinner rolls!

    Close up shot of no peek pork chops and rice. Close up shot of no peek pork chops and rice.

    Storing and Reheating Leftovers

    This No Peek Pork Chops and Rice makes unimaginable leftovers! The flavors get even tastier the following day. Observe my directions beneath for storing and reheating leftovers. 

    • Within the Fridge: Saved within the fridge, leftovers will final for 3-4 days. Retailer in an hermetic container for one of the best outcomes!
    • To Reheat: Reheat any leftovers within the microwave till warmed by means of. Add a splash of hen broth to assist moisten the rice if wanted. I don’t suggest reheating leftovers within the oven as a result of it’ll dry out rapidly.

    Overhead shot of plated pork chops and rice with broccoli on the side. Overhead shot of plated pork chops and rice with broccoli on the side.

    Extra Scrumptious Pork Recipes

    In the event you’re searching for easier pork recipes, we’ve received you coated! Listed below are a few of my favourite pork recipes that prepare dinner up rapidly and my household will gladly eat. They’re all so easy, but so tasty!

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    • Preheat the oven to 350 levels Fahrenheit. Grease a 13 x 9 x 2-inch baking pan.

    • In a medium-sized bowl add the rice, cream of mushroom, cream of hen, hen broth, and onion soup combine.

    • Stir the rice and sauce substances collectively till easy and mixed.

    • Pour the combination into the ready baking pan.

    • Place the pork chops on high of the rice combination and season with Italian seasoning, salt, and pepper.

    • Cowl with aluminum foil and bake for 1 hour or till the pork is cooked all through and now not pink. No Peeking!

    Energy: 548kcalCarbohydrates: 74gProtein: 36gFats: 10gSaturated Fats: 3gPolyunsaturated Fats: 1gMonounsaturated Fats: 4gTrans Fats: 0.1gLdl cholesterol: 90mgSodium: 94mgPotassium: 615mgFiber: 1gSugar: 0.1gVitamin A: 14IUVitamin C: 0.02mgCalcium: 44mgIron: 2mg

    Diet data is routinely calculated, so ought to solely be used as an approximation.





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