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    Mushroom Casserole Recipe | The Recipe Critic

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    This creamy Mushroom Casserole is an spectacular aspect dish to any meal! It’s loaded with tender mushrooms blended in a tacky decadent sauce, then baked with a panko herb topping.

    Close side view of a wood spoon lifting up mushroom casserole from the baking dish.Close side view of a wood spoon lifting up mushroom casserole from the baking dish.

    Causes to LOVE This Casserole

    • Wealthy and Creamy: The creamy richness of this decadent casserole is unmatched! Cream cheese, bitter cream, and parmesan cheese are all the time a successful mixture.
    • Loaded With Mushrooms: Calling all mushroom lovers! The feel and taste of the mushrooms on this casserole will blow everybody’s minds!
    • Crowd-Pleasing Facet Dish: Serve this aspect dish for holidays or to impress your dinner friends. Everybody goes again for seconds!

    Elements to Make Mushroom Casserole

    With a number of pantry elements and many mushrooms, this mushroom casserole comes collectively in a single pan and bakes collectively in a casserole dish. The panko topping is the right crowning glory to this recipe!

    • Child Bella Mushrooms: Sure, 2 kilos! It looks as if quite a bit, however they prepare dinner down in quantity making them completely tender and flavorful on this casserole!
    • Garlic: Recent minced garlic provides taste.
    • Unsalted Butter: Unsalted butter helps to regulate the salt.
    • Cream Cheese: Softened cream cheese provides creaminess.
    • Bitter Cream: Bitter cream brings a tangy taste to the casserole.
    • Parmesan Cheese: Shredded parmesan melts into the casserole making it tacky and scrumptious!
    • Salt: Enhances the flavors within the casserole.
    • Black pepper: Freshly floor cracked black pepper is the most effective!
    • Panko Breadcrumbs: Add a barely crunchy texture! You need to use plain or seasoned breadcrumbs when you desire.
    • Recent Parsley: Recent chopped parsley offers the panko topping a contact of herb taste.
    Ingredients labeled to make mushroom casserole.Ingredients labeled to make mushroom casserole.

    Mushroom Casserole Recipe

    This tacky mushroom casserole is a crowd-pleasing aspect dish that everybody will devour! You’re going to love all of its fantastic flavors and textures! Observe the steps under and on the recipe card.

    1. Cook dinner the Mushrooms: Preheat the oven to 375 levels Fahrenheit and spray a 2-quart baking dish with non-stick cooking spray. Put aside. Add the mushrooms and three tablespoons of butter to a big skillet with the butter and prepare dinner for 3-4 minutes over medium warmth, till the mushrooms have launched their liquid.
    2. Add Garlic and Butter: Stir the mushrooms often and prepare dinner for about 10 minutes or till the liquid has largely evaporated. Add the garlic and 1 extra tablespoon of butter and prepare dinner for two minutes.
    3. Stir and the Cheeses, Salt, and Pepper: Stir within the cream cheese, bitter cream, parmesan cheese, salt, and pepper.
    4. Cook dinner and Switch to Baking Dish: Cook dinner for 3-4 minutes till the cheese has melted and all the things is totally integrated. Switch the mushroom combination to the ready baking dish.
    5. Topping and Bake: In a medium bowl, soften the remaining 2 tablespoons of butter. Add the panko and chopped parsley then stir to mix. Sprinkle the panko combination evenly excessive of the mushrooms and bake for 15-20 minutes, till the panko has turned golden brown.
    First photo of mushrooms cooking in a large skillet.First photo of mushrooms cooking in a large skillet.
    Second photo of the butter and garlic added to the skillet.Second photo of the butter and garlic added to the skillet.
    Third photo of the cheeses added to the skillet.Third photo of the cheeses added to the skillet.
    Fourth photo of the mushrooms stirred into the creamy mixture.Fourth photo of the mushrooms stirred into the creamy mixture.
    Fifth photo of breadcrumb topping in a bowl.Fifth photo of breadcrumb topping in a bowl.

    Suggestions and Variations For Mushroom Casserole

    Listed below are some easy suggestions and methods to make this mushroom casserole recipe your individual! That is the tastiest aspect dish and I do know your loved ones will adore it!

    • Mushrooms: You might use child bella mushrooms as listed within the recipe card, however use different varieties akin to white button, portabello, or cremini mushrooms. And when you’ve got leftover mushrooms, make these straightforward air fryer mushrooms or my favourite balsamic mushrooms!
    • Gluten-Free Choice: To make this a gluten-free casserole, eradicate the panko topping and as a substitute sprinkle extra parmesan cheese excessive earlier than baking. High with freshly chopped parsley.
    • Cheese: You might substitute the parmesan cheese with gruyere, mozzarella, swiss, or sharp cheddar cheese.
    • Browning Suggestions: In case your casserole is cooked by way of however your panko topping isn’t browning very effectively then I’ve a tip! Flip the broiler on excessive and let the panko crisp up for 1-2 minutes. Maintain a detailed eye on the casserole as a result of the broiler may cause it to go from golden brown to burned rapidly!

    Top view of mushroom casserole in a baking dish with a wood serving spoon.Top view of mushroom casserole in a baking dish with a wood serving spoon.

    Tip For Cooking Mushrooms

    Be sure you let the mushrooms prepare dinner lengthy sufficient for the liquid virtually to utterly evaporate. Mushrooms have a really excessive water content material and when you don’t let all of them prepare dinner down, then your casserole will find yourself watery. Plus cooking down all that mushroom liquid helps focus the scrumptious mushroom taste!

    Storing and Reheating Leftovers

    This mushroom casserole is even higher the subsequent day as a result of the flavors meld collectively because it sits! So, I certain hope you’ve gotten leftovers to get pleasure from later!

    • Within the Fridge: In case you have leftovers, preserve them in an hermetic container within the fridge for as much as 5 days. To make sure the most effective texture, I don’t advocate freezing this mushroom casserole.
    • To Reheat: Reheat leftovers within the oven at 350 levels Fahrenheit for 10-20 minutes. Alternatively, microwave particular person parts for 1-2 minutes.
    • Make Forward: The mushroom combination of this casserole recipe could be ready as much as 2 days prematurely. Retailer lined within the fridge till you might be able to bake your mushroom casserole. Let the casserole come to room temperature when you preheat the oven and make the panko topping. Sprinkle the topping on the casserole earlier than baking!

    Close view of a spoon lifting up a cheesy spoonful of mushroom casserole.Close view of a spoon lifting up a cheesy spoonful of mushroom casserole.

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    • Preheat the oven to 375 levels Fahrenheit and spray a 2-quart baking dish with non-stick cooking spray. Put aside.

    • Add the mushrooms and three tablespoons of butter to a big skillet with the butter and prepare dinner for 3-4 minutes over medium warmth, till the mushrooms have launched their liquid.

    • Stir the mushrooms often and prepare dinner for about 10 minutes till the liquid has largely evaporated. Add the garlic and 1 extra tablespoon of butter and prepare dinner for two minutes.

    • Stir within the cream cheese, bitter cream, parmesan cheese, salt, and pepper.

    • Cook dinner for 3-4 minutes till the cheese has melted and all the things is totally integrated. Switch the mushroom combination to the ready baking dish.

    • In a medium bowl, soften the remaining 2 tablespoons of butter. Add the panko and chopped parsley and stir to mix.

    • Sprinkle the panko combination evenly excessive of the mushrooms and bake for 15-20 minutes, till the panko has turned golden brown.

    Energy: 332kcalCarbohydrates: 16gProtein: 13gFats: 25gSaturated Fats: 15gPolyunsaturated Fats: 1gMonounsaturated Fats: 7gTrans Fats: 0.5gLdl cholesterol: 68mgSodium: 802mgPotassium: 767mgFiber: 1gSugar: 5gVitamin A: 871IUVitamin C: 1mgCalcium: 281mgIron: 1mg

    Vitamin info is mechanically calculated, so ought to solely be used as an approximation.





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