These honey buttermilk biscuits are simple to make and great to take pleasure in any morning with espresso! Don’t overlook the butter! These are a superb approach to begin the day.
Should you love these biscuits, you’ll positively need to try our Cathead Biscuits. They’re our hottest biscuit recipe! These Sour Cream Biscuits are additionally a winner.
❤️WHY WE LOVE THESE BISCUITS
We like to prepare dinner with honey, and including it to those biscuits actually makes them scrumptious. In fact, we like to put honey and butter on them too, so we get double the honey. These should not arduous to make and when you have adopted our web site for any period of time, we love biscuits.
We used a sq. cutter on these biscuits, however you should use any biscuit cutter you favor, a glass, and many others. This recipe solely makes about 12 biscuits so good for just some folks.
🍴KEY INGREDIENTS
All-Function Flour – takes 2 cups, however chances are you’ll want so as to add extra to get the biscuit dough the correct consistency.
Chilly Butter – It’s essential it’s chilly and grated proper into the dough.
Sugar – we add sugar to those biscuits and it makes them scrumptious.
Honey – give these a fantastic taste!
Buttermilk – Love making biscuits with buttermilk, it’s the proper fats content material. I haven’t made these with milk however I’m positive it will work.
Salt, baking soda and baking powder – must-haves for this recipe.
Topping for Biscuits:
Honey, Butter and Floor Ginger- this simply provides a pleasant candy taste to them.
SWAPS
I used salted butter however you should use unsalted on this recipe. It’s whichever you favor. You can even double the topping and use it once you serve the biscuits.
⭐TIPS FOR MAKING BISCUITS
Knead biscuit dough as little as doable and get as many biscuits as doable from first slicing. Biscuit dough ought to have some wetness. Biscuits ought to be cooked instantly after slicing.
SERVE THIS WITH
These biscuits are scrumptious with blackberry jam or served with an enormous nation breakfast! We love this Hashbrown and Sausage Casserole or these Southern Fried Potatoes. This Crock Pot Ham can also be great on these biscuits.
STORING AND REHEATING
I hold these saved in an air-tight container and reheat them within the microwave.
SERVING SIZE
This recipe makes about 12 biscuits, relying on the scale you make them. They’re good for just some folks and reheat effectively within the microwave.
Honey Buttermilk Biscuits
These biscuits are addictive. This recipe can simply be doubled or tripled.
- 2 cups all-purpose flour
- 6 tablespoons chilly butter grated or reduce in very small items
- 2 teaspoons white granulated sugar
- 1/2 teaspoon salt
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 2 tablespoons honey
- 1 cup buttermilk
Topping for honey biscuits
- 2 tablespoons butter
- 2 teaspoons honey
- 1/2 teaspoon floor ginger
-
Whisk collectively the flour, sugar, salt, baking powder and baking soda in a big bowl. Lower within the butter with a spoon till flour combination resembles coarse crumbs. Add honey and buttermilk and stir collectively all substances.
-
End up on a floured floor and knead 5 – 6 occasions. Pat dough out together with your hand or roll out to about 1/2 inch thick. Lower out biscuits with a biscuit cutter and place on a sprayed baking sheet about an inch aside. I used a sq. cutter however a spherical one or perhaps a cup or glass is ok.
-
Bake in a preheated 425 diploma oven for 10 to 12 minutes till tops are browned. Take away from oven and brush on topping.
I used salted butter however you should use unsalted if you’d like. You may additionally double the topping and serve additional with the biscuits.
Be part of 1000’s of others and subscribe as we speak!
A way of life journal that conjures up you to create a life you’re keen on.. Uncover the straightforward joys that fill our lives with gratitude and encourage a deeper connection to what really issues.
© The Southern Woman Cooks photographs and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.