Garlic Bread Smashed Potatoes

These smashed potatoes are the last word aspect dish you didn’t know you wanted! We’ve taken our Garlic Bread Roasted Potatoes and stepped them up a notch and turned them into smashed potatoes. We love them as a result of they’re tremendous simple with very minimal prep time. These potatoes are roasted to perfection, then smashed and drizzled with a buttery garlic herb sauce, and topped with Parmesan cheese. It’s a plate-licking aspect dish that’s a surefire hit!

For some scrumptious garlic bread recipes, attempt our Garlic Star Bread or our Ultimate Garlic Bread.

With their crispy exterior and gentle, fluffy inside, these garlic bread smashed potatoes have nice texture and unforgettable taste! There’s no chopping or difficult prep concerned. Merely bake, smash, and drizzle for a aspect dish that’s simple to make and oh-so-delicious. It’s excellent to serve alongside a weeknight dinner and fancy sufficient to impress company.

Ingredient Notes

• Child Potatoes: Use crimson or yellow. These small potatoes are excellent for smashing as a result of their tender texture and skinny skins. Goal for uniform sizes for even cooking.
• Salted Butter: When you solely have unsalted butter, add an additional pinch of salt to the garlic herb combination.
• Garlic: Freshly minced garlic provides the most effective taste or you should utilize 1 1/2 teaspoons of garlic powder.
• Grated Parmesan Cheese: Use freshly grated Parmesan for the most effective melting and taste. Pre-shredded varieties can be utilized however could not soften as easily.

All About Child Potatoes

Child potatoes are these small potatoes rolling across the grocery retailer which are in regards to the measurement of a golf ball. That is what you might be in search of to make smashed potatoes as they’ve skinny skins and are the proper measurement. You’ll discover crimson, yellow, and typically purple child potatoes. All of them will work.

Unfastened in Bins: Some shops additionally promote child potatoes individually in bulk bins. This could be a nice possibility so you may choose potatoes which are all roughly the identical measurement for even cooking.

Pre-Bagged: Child potatoes are sometimes bought in 1- to 3-pound baggage, both within the produce part or close to different specialty potatoes. These baggage could embody crimson, yellow, or blended varieties. Combined baggage can add a pop of colour to your dish.

Microwave-Prepared Packs: Child potatoes are typically bought in microwaveable packaging, pre-washed and able to cook dinner. These are handy however could value barely extra per pound.

Smashing Suggestions

Bake Till Tender: Be sure to’ve baked them lengthy sufficient in order that the potatoes are absolutely tender and smashable. A fork ought to simply pierce by way of them with out resistance.

Smash Gently: Use the underside of a ingesting glass, a fork, or a potato masher to press every potato down. The aim is to flatten them whereas preserving them intact. Don’t press too onerous, or during to the pan, or they’ll collapse. Goal for about 1/2-inch thick.

Area Them Out: Give every potato sufficient room on the baking sheet for the sides to crisp up through the second bake. Crowding the pan can result in steaming as an alternative of crisping.

Baking Time

The baking time in your smashed potatoes will depend upon how massive the potatoes are. If they’re on the bigger measurement, you have to so as to add some roasting time earlier than smashing them. As soon as they’re gentle sufficient to be smashed, you’ll know that they’re prepared.