These infants mix all of the stuff you love about fajitas in a single deliciously stuffed piece of rooster. They give the impression of being fancy and spectacular, however are surprisingly easy to make. With just a bit preparation and contemporary elements, you’ll have a scrumptious meal very quickly that can completely showcase your chef abilities.
For extra fajita recipes, attempt our Chicken Fajita Salad or our Sizzling Skillet Chicken Fajitas.
Why Our Recipe
- Hen breasts stuffed stuffed with fajita veggies and gooey pepper jack cheese.
- Use thick breasts, pre-butterflied rooster, or pound them out skinny.
- Seasoned with our customized Fajita spice mix so no packets right here.
These juicy rooster breasts are flattened or “butterflied” and filled with sautéed peppers and onions, after which baked with scrumptious, Pepper Jack cheese to create all types of flavors popping off in your mouth. Whereas the rooster bakes, whip up a aspect salad, Mexican rice, or veggies. This flavorful and simple dish is so good, it’ll grow to be a weeknight go-to!
Ingredient Notes
- Boneless Skinless Hen Breasts: Thick ones are excellent so you may butterfly them. If they’re skinny, you’ll wish to simply pound them out to a good thickness. It’s also possible to purchase rooster that’s already butterflied at many grocery shops.
- Olive Oil: You should use any impartial cooking oil like avocado or vegetable oil as nicely.
- Mushrooms: Both white or cremini works right here, relying in your choice.
- Bell Pepper: We like to make use of a combination of pink and inexperienced for shade and taste since pink have slightly little bit of sweetness.
- Onion: White or yellow onions will work right here.
- Pepper Jack Cheese: We wish to convey the flavour and the warmth right here. Monterey jack can be the second-place selection.
- Lime Juice: Contemporary limes are greatest, and also you’ll want about two for this recipe. Bottled lime juice will even work.
- Fajita Seasoning: Retailer-bought Fajita seasoning works nicely. We like making our personal so we will higher management the flavour.
- Crimson Pepper Flakes: Provides a refined warmth, which you’ll be able to alter based on your choice.
Fajita Seasoning
Whereas you could find pre-made fajita seasoning in just about any grocery retailer, we suggest making your own! Every model differs in its ratios and high quality of spices, so utilizing our spice combine will make sure you get the flavour outcomes as meant. It solely takes just a few further minutes.
Crimson pepper flakes: One other professional of creating your personal spice combine is you could management the spice degree—if your loved ones isn’t as spice tolerant, you may cut back the quantity of pink pepper flakes you add in. Or, in case you’re actually on the lookout for some warmth, be at liberty so as to add extra!
Strategies for Stuffing Hen
As a way to stuff a rooster breast, it’s a must to both reduce it open or pound it out skinny. You should buy rooster already butterflied at some grocery shops, however the actual problem is that rooster breasts differ so much in thickness. Right here’s what you do based mostly on the rooster that you’ve.
Butterfly Methodology (For Thick Hen Breasts): That is the commonest technique for stuffing rooster breasts. You merely slice the rooster horizontally, stopping simply earlier than chopping it right through on the again aspect. Whenever you open it up, it seems to be like butterfly wings. This works greatest when the rooster breast is plump and thick.
Pounding Skinny (For Skinny Hen Breasts): In case your rooster breasts are already on the skinny aspect, you may place them between two sheets of plastic wrap or parchment paper and use a meat mallet (or perhaps a rolling pin) to pound them to a good thickness. This provides you a flat floor that’s simple to roll up across the stuffing. Simply watch out to not over-pound, or the rooster could tear.