Carry slightly vacation magic to your cookie plate with these Chocolate Cranberry Sugar Cookies! They’re festive, buttery and tender with simply the right combination of candy and tart. Every chew combines wealthy chocolate chunks with pops of tangy cranberry goodness, all wrapped in a buttery sugar cookie base.
The cookies are as simple to make as they’re to take pleasure in. Good for vacation gatherings, present bins, or just satisfying your candy tooth, these Chocolate Cranberry Sugar Cookies carry a novel twist to traditional sugar cookies. They pair superbly with a sizzling cup of espresso or tea, making them the final word cozy deal with for winter evenings.
Bake up a batch of those irresistible cookies, and watch them disappear as rapidly as they cool!
The best way to make chocolate cranberry sugar cookies
Start with creaming the butter and sugar in a big bowl for about 3–5 minutes till it turns into gentle and creamy. Add the egg yolk, salt, and vanilla extract, and blend till all the things is properly mixed.
Subsequent, incorporate the flour utilizing a spatula or picket spoon. Fold within the chopped chocolate and cranberries till evenly distributed all through the dough.
Wrap the dough in plastic wrap, shaping it into a log about 2 inches (5 cm) in diameter. Chill the dough within the fridge for a minimum of 2 hours or as much as 2–3 days to make it simpler to slice.
Preheat your oven to 325ºF (165ºC) and line two baking sheets with parchment paper.
Slice the chilled dough into ¼-inch (6 mm) thick cookies and place them on the ready baking sheets, leaving house between every one.
Bake the cookies for about quarter-hour, or till the perimeters are barely golden.
Allow them to cool on the baking sheet for five minutes earlier than transferring them to a cooling rack to chill fully.
Hope you’ll try to take pleasure in these festive, buttery cookies with an ideal steadiness of chocolate and cranberries! When you do, be certain that to share the pictures with me on Instagram. Would like to see the way it seems for you.
For extra unforgettable vacation cookies test our nice Holiday Cookie Collection e-book.
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Chocolate Cranberry Sugar Cookies
Carry slightly vacation magic to your cookie plate with these Chocolate Cranberry Sugar Cookies! They’re gentle, chewy, and simply the right combination of candy and tart. Every chew combines wealthy chocolate chunks with pops of tangy cranberry goodness, all wrapped in a buttery sugar cookie base.
Substances
- 1/2 cup (113g) unsalted butter , at room temperature
- 1/3 cup (70g) caster sugar
- 1 egg yolk
- 1/2 tsp (2.5g) vanilla extract
- 1/4 tsp (1g) salt
- 1 ¼ cup (160g) all-purpose flour
- 1/3 cup (60g) semisweet chocolate , chopped
- 1/2 cup (70g) dried cranberries
Diet
Serving: 1 cookie out of 30Energy: 75kcalCarbohydrates: 9.7gProtein: 0.8gFats: 3.9gSaturated Fats: 2.4gLdl cholesterol: 16mgSodium: 20mgPotassium: 15mgFiber: 0.5gSugar: 5.3gCalcium: 2mg