Chicken Cordon Bleu Casserole – The Stay At Home Chef

In case you love Hen Cordon Bleu however don’t have time for all that rolling and breading, this casserole goes to be your new greatest good friend. This scrumptious casserole is loaded with savory ham, tender hen, and melty Swiss cheese—all smothered in a creamy sauce with Penne pasta. You may get it on the desk with minimal effort, particularly if you happen to’ve acquired some leftover hen and ham hanging out within the fridge.

You’ll be able to all the time make the basic model of Chicken Cordon Bleu, baked or fried.

This recipe is ideal for these busy nights if you need consolation meals with out spending hours within the kitchen. Penne pasta soaks up the creamy, tacky sauce, and the garlicky panko topping provides that tasty casserole crunch. It’s the form of dish that’ll have everybody coming again for seconds, and also you’ll love how simple it’s to drag collectively.

Ingredient Notes

• Penne Pasta: This recipe requires penne, however you’ll be able to substitute with different brief pasta like rotini, shells, or ziti. Prepare dinner it simply till al dente, as it is going to proceed to cook dinner barely within the oven.
• Garlic: Freshly minced garlic offers one of the best taste, however jarred minced garlic works in a pinch.
• Hen Broth: Utilizing a low-sodium possibility permits you to greatest management the flavour. It’s a fantastic chef tip.
• Heavy Cream: You should utilize half and half for a lighter possibility, however the sauce shall be much less creamy.
• Swiss Cheese: For one of the best taste, use a good-quality Swiss cheese. If Swiss cheese isn’t your favourite, Gruyere is a good substitute.
• Cooked Hen: Rotisserie hen works nice on this recipe or use leftovers. In case you’re utilizing uncooked hen, cook dinner it completely earlier than including it to the casserole.
• Ham: Leftover ham is ideal for this recipe or you should purchase diced or chopped ham in packages, normally close to the bacon.
• Dijon Mustard: In case you’re out of Dijon, yellow mustard or whole-grain mustard can be utilized in a pinch.
• Apple Cider Vinegar: White wine vinegar or lemon juice can be utilized instead if needed.

Hen Choices

This recipe requires shredded cooked hen. You’ve acquired just a few choices to select from, so take your decide! We’ve used all of them.

Rotisserie Hen – many grocery shops these days promote cooked rotisserie chickens which you can purchase and shred. Professional tip: it’s normally offered as a “loss chief,” which means they promote it for lower than it prices, making it one of the best bang in your buck in terms of hen. Some shops are additionally now providing the rotisserie hen pre-shredded and packaged, too, which is fairly handy.

Frozen Cooked Hen – take a look at the freezer part of your grocery retailer for pre-cooked hen strips and chunks offered in luggage.

Bake Your Personal Hen – lay hen breasts out right into a calmly greased 9×13 pan. Season with salt and pepper. Bake at 350 levels for 25 to half-hour till cooked by. Chop into chunks and use immediately, or freeze for later use.

Fast Skillet Hen – warmth a big heavy skillet over medium-high warmth. Add in 1 tablespoon vegetable oil. Place hen breasts into the skillet. Season with salt and pepper. Prepare dinner 5 to 7 minutes per aspect. Let cool after which shred.

Add Greens

The most effective veggies to incorporate is steamed broccoli. You’ll be able to both combine the broccoli proper into the casserole or layer it below the hen and ham. Different nice choices embrace sautéed spinach or calmly steamed asparagus.

Watch the video beneath the place Caytlin will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve all the time acquired you coated with our cooking present. You will discover the entire assortment of recipes on YouTube, our Facebook Page, or proper right here on our web site with their corresponding recipes.