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    Home»Food»APPLE PIE BREAD-The Southern Lady Cooks
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    APPLE PIE BREAD-The Southern Lady Cooks

    Team_DailyRecipesOnlineBy Team_DailyRecipesOnline18/01/20254 Mins Read


    This Apple Pie Bread is a recipe your loved ones will love. Comes collectively rapidly with a swirl within the heart. It’s scrumptious!

    Apple Pie Bread

    In case you are a fan of this bread you’ll positively wish to give our Best Banana Bread Ever a attempt! It has great opinions!

    ❤️WHY WE LOVE THIS RECIPE

    This bread is great with espresso and it comes collectively fairly rapidly. The swirl heart actually is scrumptious and it’s nice to take to any gathering or give as a present. If in case you have adopted our website for any period of time you understand we love breads, particularly straightforward ones. You should use any apples on this recipe, we use any pink sort of apple. We just lately remade this and used cosmic apples.

    SWAPS

    Somebody at all times asks if they’ll use milk as a substitute of buttermilk. I’m positive you possibly can however it’ll change the fats content material of the recipe. Even in the event you use a buttermilk substitute, it received’t have the identical fats content material. I do assume it’ll work simply positive with entire milk. In case you are not a fan of the raisins, merely depart them out. It received’t harm the recipe in the event you do. We love this made with pecans however you possibly can simply use walnuts too, or no nuts in any respect.

    Apple Pie BreadApple Pie Bread

    ⭐TIP

    At all times reduce fast breads with a serrated knife and prepare dinner on the center oven shelf for greatest outcomes. That is additionally good heat with a cup of espresso. You don’t have so as to add the glaze in the event you don’t need too.

    OTHER DELICIOUS BREAD RECIPES

    • Cinnamon Bread – This can be a highly regarded bread made with cinnamon chips. We love this one!
    • Hobo Bread – That is an quaint bread that also stand right this moment. It’s made with out eggs and it’s tremendous versatile.
    • Sourdough Bread and Starter – This sourdough starter is made with potato flakes and tremendous so good!
    • Molasses Oat Bread – So good proper out of the oven with butter and honey!

    STORING, REHEATING & SERVING SIZE

    We wrap this in aluminum foil or put it in a bread container. We warmth a slice within the microwave if we would like it heat. It makes one loaf about 6-8 servings.

    Apple Pie Bread

    Leigh Walkup

    This Apple Pie Bread is a fast bread your loved ones will love! Made with scrumptious apples, swirls and a topping. Nice opinions!

    Prep Time 15 minutes minutes

    Prepare dinner Time 1 hour hr 5 minutes minutes

    Whole Time 1 hour hr 20 minutes minutes

    Course bread

    Delicacies American

    Batter

    • 2 cups all-purpose flour
    • 1/4 teaspoon salt
    • 1 teaspoon baking soda
    • 1/2 cup white granulated sugar
    • 1/2 cup butter or 8 tablespoons or 1 stick melted
    • 1 teaspoon vanilla extract
    • 1/3 cup bitter cream
    • 1/2 cup buttermilk
    • 2 eggs
    • 2 cups shredded peeled apples (I used pink scrumptious)

    Swirl

    • 1/2 cup brown sugar
    • 1 teaspoon floor cinnamon
    • 1 cup chopped nuts pecans or walnuts
    • 3/4 cup raisins

    Topping for Cooked Apple Bread

    • 3/4 cup powdered sugar
    • 3 tablespoons milk kind of
    • 1/2 teaspoon vanilla
    • Whisk collectively the flour, salt and baking soda in a big bowl. Add white sugar, melted butter, vanilla extract, bitter cream, buttermilk and eggs. Combine properly with a spoon. Fold in shredded apples. Spray a 9 x 5 bread pan with cooking spray and add the batter.

    Swirl Directions

    • Combine along with a spoon and unfold over batter as in picture beneath. Take a knife and swirl into batter.

    • Bake in preheated 350 diploma oven for 65 to 70 minutes testing to verify bread is finished in heart. Let cool 10 to fifteen minutes and take away from pan.

    You possibly can freeze this bread or reheat. It retains properly for a number of days in a cool, dry place. You may as well refrigerate. If you wish to make it particular, soak your raisins in about 1/4 cup bourbon earlier than including to the bread.

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