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    The Feel-Good Salad I Make On Repeat

    Team_DailyRecipesOnlineBy Team_DailyRecipesOnline09/01/20253 Mins Read


    I revealed my kale Caesar salad recipe two years in the past, and I am nonetheless making it on repeat. It is wholesome, scrumptious, and nice for meal prep!



    A part of my job is cooking. Loads!

    Whereas I really like all of the recipes I publish, I can’t say that each single one makes it into my common rotation. Generally I’m simply too busy testing new recipes to maintain revisiting previous ones.

    However each infrequently, I discover myself coming again to a dish I’ve shared—over and time and again. These recipes aren’t fancy. They’re easy, wholesome meals that match into my actual, on a regular basis life.

    Take this kale Caesar salad. Regardless that I shared the recipe two years in the past, it’s nonetheless one thing I make almost each week.

    Right here’s why I really like this kale Caesar salad recipe:

    1. It may be a facet dish or a predominant. It pairs completely with pasta or pizza for dinner, however I additionally find it irresistible for lunch. The creamy dressing, avocado, and croutons make it tremendous satisfying. Roasted chickpeas pack in some plant-based protein too!
    2. You may meal prep it. This salad is scrumptious…however it has lots of elements. I wish to make the croutons, roasted chickpeas, and dressing on the weekend in order that I can rapidly toss the salad collectively in the course of the week.
    3. The flavors are AMAZING. Salad skeptics, even you received’t have the ability to withstand this one! I make a vegan Caesar dressing with cashews, capers, and lemon juice. Creamy, tangy, and briny, it’s SO tasty with the crisp romaine, lush kale, and different toppings right here.
    4. It makes me really feel good. For me, nothing beats sitting all the way down to a giant bowl of greens, particularly one as flavorful as this.

    This recipe isn’t new, but when it’s new to you, I hope you’ll strive it. Take it from me, two years into making this salad on repeat—it actually is the easiest way to eat your veggies!

    Get the recipe:


    Bowl of dressed greens next to roasted chickpeas, croutons, avocado, shaved Parmesan, and Caesar dressing


    Wish to make this salad? Listed here are a number of ideas:

    1. Do a few of the prep upfront. A bit of prep makes this salad a terrific weekday lunch or weeknight facet dish. Combine up the dressing, roast the chickpeas, and toast the croutons upfront. You can even wash and therapeutic massage the kale as much as 4 days forward!
    2. Make it vegan. Use my creamy vegan Caesar dressing and vegan Parmesan as a substitute of precise cheese. You received’t miss it one bit!

    Get the recipe:



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