Corn casserole is a consolation meals facet dish that by no means will get previous. It goes nice with chili, soup, grilled chicken or fajitas. It’s completely versatile, tacky, full of corn and SOOOOO straightforward!
Once I was in jr excessive our church had a chili prepare dinner off and a lady introduced two totally different sorts of cornbread. Each have been the most effective I’d ever had however upon asking her to share the recipes (clearly I used to be born to be a meals blogger), she declined. She mentioned she didn’t give out her recipes! Impolite! Okay, perhaps not impolite nevertheless it actually was a clumsy second for me. I felt virtually disgrace for having requested her.
Can we simply pause for a second and speak about not sharing recipes? Why is {that a} factor? Perhaps I’ve blinders on as a result of I share recipes for a residing, however why wouldn’t you share a recipe? Boggles my thoughts.
Okay, I digress…again to cornbread casserole…
A few years in the past, and you could be shocked to listen to this, however I did summer season gross sales for an alarm firm. A lady fed me a few of her cornbread after which OFFERED me the recipe! That’s the best way it must be! Jiffy cornbread casserole is a treasured recipe in our home and chances are high, your mother in all probability made it rising up too!
Whether or not you might be sitting all the way down to a bowl of our award winning instant pot chili or a serving of our classic BBQ grilled chicken, this cornbread casserole is the excellent facet dish! I simply know you’re going to adore it!
Elements for Corn Casserole Recipe
Corn casserole is just like cornbread, nevertheless it’s slightly extra dense and contains cheese! Right here is every thing you have to:
- Butter: provides richness and taste
- Corn: provides texture and actual corn taste, use recent corn reduce off the cob, frozen corn (thaw first), or canned corn (drained)
- Creamed Corn: Seize a 14.75oz can from the vegetable aisle.
- Garlic Powder: provides taste
- Eggs: offers the casserole its construction
- Bitter Cream: provides moisture and wealthy taste
- Jiffy Corn Muffin Combine: you’ll find it by the opposite muffin and cake mixes
- Additional Sharp Cheddar Cheese: We’re loyal to Tillamook!
The measurements for every ingredient might be discovered within the recipe card which might be discovered on the finish of this submit.
The best way to Make Cornbread Casserole?
I’ve the most effective information ever! This tacky corn casserole might be made utterly in one dish. Much less dishes!!! Listed below are easy steps:
- Prep: Preheat your oven to 375 levels F. Spray your 9×13 baking pan with cooking spray. Pour the melted butter into it.
- Combine: Add the corn, creamed corn, garlic powder, eggs and bitter cream and blend till completely mixed.
- Add: Combine within the Jiffy cornbread combine and half of the 8 ounces of cheese. Stir all of it collectively after which high with the remaining cheese.
- Bake: Bake for 50-60 minutes till golden brown on high.
Now watch the video under to see all these steps or scroll all the way down to the recipe card to see all of the steps there.
Watch the Video to See How That is Made…
What Can I Use as a Substitute for Jiffy Corn Muffin Combine?
Jiffy corn muffin combine is mainly only a mix of 5 family elements that you’d use should you have been making cornbread from scratch. I pulled this recipe from Fountain Avenue Kitchen for the combination solely:
- 2/3 Cup all-purpose flour (could use a cup-for-cup gluten-free flour mix)
- 1/2 Cup yellow cornmeal
- 1/4 Cup granulated sugar
- 1 Tablespoon baking powder
- 1/2 teaspoon kosher salt
So should you overlook a field of Jiffy on the grocery retailer, you’ll be able to go together with this, however life can be simpler should you simply seize a field of Jiffy combine. They’re like a greenback a field!
Can I Make Corn Casserole Forward of Time?
Sure, you’ll be able to completely make the casserole as much as two days forward of time. Simply don’t bake it and retailer the batter in an hermetic container within the fridge. When you’re able to bake it, add a couple of minutes to the bake time because you’ll be baking it from chilly.
Does Corn Pudding Should be Refrigerated?
Sure it does! With the eggs and bitter cream in it, leftovers must be saved within the fridge. Place it in an hermetic container or use plastic wrap on the baking dish it was baked in. It may be reheated within the microwave or oven at 300 levels for 10-Quarter-hour.
Can I Prepare dinner Cornbread Casserole in a Gradual Cooker?
Cornbread casserole cooks up splendidly within the gradual cooker! Combine all of the elements as directed in your gradual cooker. Prepare dinner it on excessive for about 2.5 hours or on low for 4 hours.
Is Corn Nutritious?
I really feel like corn will get a nasty rap typically as a result of it’s excessive in carbs, however it’s loaded with fiber, vitamin C and B, magnesium, and has little or no fats. It’s truly fairly good for you (so long as you aren’t doing a low carb food plan)!
Is Corn Excessive in Fiber?
Corn has a good quantity of fiber for a vegetable. On the fiber-from-vegetables spectrum, it falls proper within the center. Peas and broccoli are on the upper finish, and carrots and cauliflower on the decrease finish. An ear of candy corn (about 1/2 cup of entire kernel corn) is about 2 grams of fiber.
Is Creamed Corn Excessive in Sugar?
A can of creamed corn incorporates 11 grams of sugar whereas a can of normal corn has about 6 grams of sugar. To place that into perspective, a can of peaches incorporates about 13 grams of sugar. So creamed corn is kind of excessive in sugar.
What Makes Cornbread Dry?
I’ve discovered that the most important wrongdoer for dry cornbread is over-mixing. 9 occasions out of ten, that would be the drawback. While you combine your moist and dry elements collectively, you wish to combine it simply sufficient to mix them after which cease. A streak or two of dry elements is completely high-quality.
Having your proportion of dry elements to moist elements incorrect may trigger dryness. This cornbread casserole is supposed to be quite moist and virtually like a pudding. With the creamed corn and bitter cream in it, it’s almost unattainable for it to be dry.
Variations
I discussed how versatile this cornbread casserole recipe is. I like that! You possibly can add slightly sugar to make it sweeter, add some jalapenos to dial up the warmth, attempt including chopped inexperienced onions for added taste, add some cumin and chili powder and inexperienced chiles to present it a Mexican flare, or change the cheese to present it precisely the style you need. Attempt our authentic model or put your individual twist on it and tell us what you do!
This scrumptious Tacky Jiffy Corn Casserole is an ideal facet dish for any meal. With a golden, tacky crust and creamy corn filling, it’s certain to be a household favourite.
Extra CORN RECIPES You Are Positive to Love:
Description
Corn casserole is a consolation meals facet dish that by no means will get previous. It goes nice with chili, soup, grilled hen or fajitas. It’s very versatile, tacky, full of corn and SOOOOO straightforward!
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Preheat oven to 375 levels F. Evenly spray a 9×13 or 2 quart casserole dish with nonstick spray.
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Soften the butter and pour into the baking dish.
1/2 Cup Butter
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Add the corn, creamed corn, garlic powder, eggs and bitter cream, stirring till effectively mixed.
1 ½ Cups Corn, 1 Can Creamed Corn, 1/2 teaspoon Garlic Powder, 2 Giant Eggs, 1/2 Cup Bitter Cream
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Add the corn muffin combine and half of the cheese, stirring once more.
1 Field Muffin Combine, 8 Ounces Cheddar Cheese
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Bake for 45 minutes or till set and never jiggly.
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High with the remaining cheese and bake an extra 5-10 minutes or till cheese is melted.
8 Ounces Cheddar Cheese
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Take away from oven to chill for 5-10 minutes and serve.
Retailer within the fridge for as much as 5 days.
Energy: 306kcal