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    Chicken Cordon Bleu Pasta | The Recipe Critic

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    Hen sous-chef pasta is a creamy, flavorful dish that’s a enjoyable twist on the basic. It combines savory ham, tender rooster, melty cheese, and scrumptious seasonings. Straightforward to make and positive to please!

    Overhead shot of plated chicken cordon bleu pasta.Overhead shot of plated chicken cordon bleu pasta.

    Causes You’ll Love This Recipe!

    • Traditional Recipe Made EASY: All of the flavors of rooster sous-chef in pasta type! This model is way simpler to make and is a tasty twist on a classic recipe!
    • Scrumptious One-Pot Meal: I really like a one-pot meal concept, and this one is a keeper! Your loved ones will love the mixture of rooster and ham as a result of it’s hearty and filling. It comes collectively in lower than an hour, and clean-up is a breeze!
    • Household-Pleasant: Individuals of all ages love the flavour mixtures on this pasta. It’s creamy and comforting, and it makes everybody joyful!

    Elements for Hen Cordon Bleu

    You seemingly have already got a lot of the elements wanted to make this dish, as they’re easy and fundamental. In actual fact, it doesn’t take a lot in any respect to create this tremendous yummy meal!

    • Boneless Skinless Hen Breast: The proper protein to soak up all of the flavors and complement the ham, cheese, and pasta.
    • Salt & Black Pepper: To style!
    • Cubed Ham: Offers the dish its signature smoky ham taste and texture.
    • Olive Oil: Helps cook dinner the rooster and ham.
    • Penne Pasta: Holds the sauce, permitting every chunk filled with creamy taste and sauce.
    • Unsalted Butter: Used to cook dinner the onions and create a roux to thicken the sauce.
    • Onion: Provides a beautiful savory taste.
    • Garlic: Measure this together with your coronary heart!
    • All Goal Flour: Creates a paste or roux, making the sauce thick and creamy.
    • Hen Broth: Provides a depth of taste to the sauce.
    • Half and Half: Makes the sauce creamy and clean.
    • Dijon Mustard: Offers a pointy, sturdy, tangy taste that’s the excellent complement to ham and cheese.
    • Seasonings: Add some Dried Thyme and Dried Parsley to provide the dish its signature taste.
    • Swiss Cheese: This candy, tangy cheese is the proper complement to ham! I can’t get sufficient of this mix. When you like this combo as a lot as I do, attempt my ham and Swiss pinwheels, ham and Swiss stromboli, or my honey dijon ham and Swiss chicken.
    Overhead shot of labeled ingredients. Overhead shot of labeled ingredients.

    Hen Cordon Bleu Pasta Recipe

    This recipe comes collectively in about 45 minutes. It’s excellent to make on busy weeknights. Serve it with my crock pot carrots and homemade crescent rolls. Let’s get began!

    1. Put together: Minimize the rooster after which season with salt and pepper. Warmth the olive oil in a big pot over medium-high warmth.
    2. Cook dinner: Add the rooster and ham to the pot and cook dinner, stirring sometimes, till the rooster is cooked via, about 5-8 minutes. Take away the rooster and ham from the pot after which put aside. Whereas the rooster cooks, cook dinner the pasta based on the bundle instructions, drain, and put aside.
    3. Cook dinner: Utilizing the identical pot, add the butter and onion, then cook dinner over medium-high warmth till the onion is tender, about 3-4 minutes. Add the garlic and cook dinner for 1 minute, till aromatic. Whisk the flour into the butter and onion combination, making a paste.
    4. Add: Slowly whisk within the rooster broth after which the half and half. When the liquid is nicely integrated and has created a sauce, add mustard, thyme, parsley, and extra salt and pepper to style.
    5. Stir: Return the rooster, ham, and cooked pasta to the pot with the sauce, stirring to coat every thing within the sauce.
    6. Cheese: Take away the pot from warmth, and stir within the cheese till nicely integrated and melted. Serve recent!
    Overhead shot of cubed and seasoned chicken pieces. Overhead shot of cubed and seasoned chicken pieces.
    Angle shot of chicken and ham cooking in a pot. Angle shot of chicken and ham cooking in a pot.
    Angle shot of flour, butter and onion in a pot. Angle shot of flour, butter and onion in a pot.
    Angle shot of seasonings on top of the sauce in a pot. Angle shot of seasonings on top of the sauce in a pot.
    Angle shot of the ham, chicken and noodles added to the seasoned sauce in the pot. Angle shot of the ham, chicken and noodles added to the seasoned sauce in the pot.
    Angle shot of cheese added to the chicken cordon bleu pasta in the pot. Angle shot of cheese added to the chicken cordon bleu pasta in the pot.

    Cordon Bleu Pasta Variations

    There isn’t a lot you’ll need to change with this recipe. I simply have a couple of ideas for utilizing what you have already got for comfort.

    • Cheese: Gruyere cheese can be utilized as an alternative of Swiss cheese or a mixture of the 2!
    • Pasta: Any pasta will work for this recipe. I just like the penne as a result of it holds the creamy sauce contained in the noodles.

    Close up shot of a scoop of chicken cordon bleu in a wooden spoon. Close up shot of a scoop of chicken cordon bleu in a wooden spoon.

    Tips on how to Retailer Leftover Hen Pasta

    • Fridge: Leftovers will be saved in an airtight container within the fridge for as much as 3 days or within the freezer for as much as 2 months. 
    • Freezer: In case you are freezing the leftovers, I like to recommend freezing them in parts of about 1 ½ cups, making reheating a portion a lot simpler.

    Close up shot of a fork full of a bite chicken cordon bleu pasta. Close up shot of a fork full of a bite chicken cordon bleu pasta.

    Extra Hen Cordon Bleu Recipes

    One among my favourite taste mixtures is ham and Swiss cheese. Hen sous-chef delivers that taste and a lot extra. Listed below are a couple of recipes it’s good to attempt for those who like these taste mixtures.

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    • Minimize the rooster and season with salt and pepper. Warmth the olive oil in a big pot over medium-high warmth.

    • Add the rooster and ham to the pot and cook dinner, stirring sometimes, till the rooster is cooked via, about 5-8 minutes. Take away the rooster and ham from the pot and put aside. Whereas the rooster cooks, cook dinner the pasta based on the bundle instructions, drain, and put aside.

    • Returning to the identical pot, add the butter and onion and cook dinner till the onion is tender, about 3-4 minutes. Add the garlic and cook dinner for 1 minute or till aromatic. Whisk the flour into the butter and onion combination, making a paste.

    • Slowly whisk within the rooster broth and half and half. When the liquid is nicely integrated and has created a sauce, add the mustard, thyme, parsley, and extra salt and pepper to style.

    • Add the rooster, ham, and cooked pasta into the pot with the sauce. Stir to coat every thing within the sauce.

    • Take away the pot from warmth, and stir within the cheese till nicely integrated and melted. Serve recent!

    Energy: 601kcalCarbohydrates: 40gProtein: 41gFats: 31gSaturated Fats: 16gPolyunsaturated Fats: 2gMonounsaturated Fats: 9gTrans Fats: 0.2gLdl cholesterol: 142mgSodium: 1009mgPotassium: 598mgFiber: 2gSugar: 7gVitamin A: 734IUVitamin C: 6mgCalcium: 441mgIron: 2mg

    Vitamin data is routinely calculated, so ought to solely be used as an approximation.





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